AKIN, S. Et Al. 2021. Processed meat products and snack food consumption in ADHD: a case-control study.. International Congress on Psychopharmacology & 8th International Symposium on Child and Adolescent Psychopharmacology. , (Turkey).

AKIN, S., GÜLTEKİN, F., EKİNCİ, Ö., KANIK, E. A., Üstündağ, B., Tunalı, B. D., ... Al Bayati, M. B. A.(2021). Processed meat products and snack food consumption in ADHD: a case-control study. . International Congress on Psychopharmacology & 8th International Symposium on Child and Adolescent Psychopharmacology., Turkey

AKIN, SÜMEYYE Et Al. "Processed meat products and snack food consumption in ADHD: a case-control study.," International Congress on Psychopharmacology & 8th International Symposium on Child and Adolescent Psychopharmacology., Turkey, 2021

AKIN, SÜMEYYE Et Al. "Processed meat products and snack food consumption in ADHD: a case-control study.." International Congress on Psychopharmacology & 8th International Symposium on Child and Adolescent Psychopharmacology. , Turkey, 2021

AKIN, S. Et Al. (2021) . "Processed meat products and snack food consumption in ADHD: a case-control study.." International Congress on Psychopharmacology & 8th International Symposium on Child and Adolescent Psychopharmacology. , Turkey.

@conferencepaper{conferencepaper, author={SÜMEYYE AKIN Et Al. }, title={Processed meat products and snack food consumption in ADHD: a case-control study.}, congress name={International Congress on Psychopharmacology & 8th International Symposium on Child and Adolescent Psychopharmacology.}, city={}, country={Turkey}, year={2021}}