Onuk, S. Et Al. 2022. Enteral nutrition interruptions in critically ill patients: A prospective study on reasons, frequency and duration of interruptions of nutritional support during ICU stay. Clinical Nutrition ESPEN , vol.52 , 178-183.

Onuk, S., Ozer, N. T., Savas, N., Sipahioglu, H., TEMEL, Ş., Ergul, S. S., ... Sahin, G. G.(2022). Enteral nutrition interruptions in critically ill patients: A prospective study on reasons, frequency and duration of interruptions of nutritional support during ICU stay. Clinical Nutrition ESPEN , vol.52, 178-183.

Onuk, Sevda Et Al. "Enteral nutrition interruptions in critically ill patients: A prospective study on reasons, frequency and duration of interruptions of nutritional support during ICU stay," Clinical Nutrition ESPEN , vol.52, 178-183, 2022

Onuk, Sevda Et Al. "Enteral nutrition interruptions in critically ill patients: A prospective study on reasons, frequency and duration of interruptions of nutritional support during ICU stay." Clinical Nutrition ESPEN , vol.52, pp.178-183, 2022

Onuk, S. Et Al. (2022) . "Enteral nutrition interruptions in critically ill patients: A prospective study on reasons, frequency and duration of interruptions of nutritional support during ICU stay." Clinical Nutrition ESPEN , vol.52, pp.178-183.

@article{article, author={Sevda Onuk Et Al. }, title={Enteral nutrition interruptions in critically ill patients: A prospective study on reasons, frequency and duration of interruptions of nutritional support during ICU stay}, journal={Clinical Nutrition ESPEN}, year=2022, pages={178-183} }