SEPİCİ DİNÇEL, A. Et Al. 2004. Hypoglycaemic effects of myrtle oil in normal and alloxan-diabetic rabbits. Journal of Ethnopharmacology , vol.93, no.2-3 , 311-318.

SEPİCİ DİNÇEL, A., GÜRBÜZ, İ., ÇEVİK, C., & Yesilada, E., (2004). Hypoglycaemic effects of myrtle oil in normal and alloxan-diabetic rabbits. Journal of Ethnopharmacology , vol.93, no.2-3, 311-318.

SEPİCİ DİNÇEL, AYLİN Et Al. "Hypoglycaemic effects of myrtle oil in normal and alloxan-diabetic rabbits," Journal of Ethnopharmacology , vol.93, no.2-3, 311-318, 2004

SEPİCİ DİNÇEL, AYLİN S. Et Al. "Hypoglycaemic effects of myrtle oil in normal and alloxan-diabetic rabbits." Journal of Ethnopharmacology , vol.93, no.2-3, pp.311-318, 2004

SEPİCİ DİNÇEL, A. Et Al. (2004) . "Hypoglycaemic effects of myrtle oil in normal and alloxan-diabetic rabbits." Journal of Ethnopharmacology , vol.93, no.2-3, pp.311-318.

@article{article, author={AYLİN SEPİCİ DİNÇEL Et Al. }, title={Hypoglycaemic effects of myrtle oil in normal and alloxan-diabetic rabbits}, journal={Journal of Ethnopharmacology}, year=2004, pages={311-318} }