Ozatli, D. Et Al. 1998. Could serum haptoglobin concentration be used as a marker of hypersplenism in chronic liver disease? [15]. American Journal of Gastroenterology , vol.93, no.12 , 2641-2642.

Ozatli, D., Buyukasik, Y., HAZNEDAROĞLU, İ. C., Koc, H., KOŞAR, A., & ŞİMŞEK, H., (1998). Could serum haptoglobin concentration be used as a marker of hypersplenism in chronic liver disease? [15]. American Journal of Gastroenterology , vol.93, no.12, 2641-2642.

Ozatli, D. Et Al. "Could serum haptoglobin concentration be used as a marker of hypersplenism in chronic liver disease? [15]," American Journal of Gastroenterology , vol.93, no.12, 2641-2642, 1998

Ozatli, D. Et Al. "Could serum haptoglobin concentration be used as a marker of hypersplenism in chronic liver disease? [15]." American Journal of Gastroenterology , vol.93, no.12, pp.2641-2642, 1998

Ozatli, D. Et Al. (1998) . "Could serum haptoglobin concentration be used as a marker of hypersplenism in chronic liver disease? [15]." American Journal of Gastroenterology , vol.93, no.12, pp.2641-2642.

@article{article, author={D. Ozatli Et Al. }, title={Could serum haptoglobin concentration be used as a marker of hypersplenism in chronic liver disease? [15]}, journal={American Journal of Gastroenterology}, year=1998, pages={2641-2642} }