ERDOĞAN ORHAN, İ. Et Al. 2011. Comparative Studies on Neuroprotective Potentials of Different Terebinth Coffee Commercial Brands and Unprocessed Fruits of Pistacia terebinthus L. and their Phytochemical Analyses. Fruit and Vegetable Processing 1st Euro-Mediterranean Symposium , (France).

ERDOĞAN ORHAN, İ., ŞENOL, F. S., Gülpınar, A. R., ŞEKEROĞLU, N., KARTAL, M., & ŞENER, B., (2011). Comparative Studies on Neuroprotective Potentials of Different Terebinth Coffee Commercial Brands and Unprocessed Fruits of Pistacia terebinthus L. and their Phytochemical Analyses . Fruit and Vegetable Processing 1st Euro-Mediterranean Symposium, France

ERDOĞAN ORHAN, Et Al. "Comparative Studies on Neuroprotective Potentials of Different Terebinth Coffee Commercial Brands and Unprocessed Fruits of Pistacia terebinthus L. and their Phytochemical Analyses," Fruit and Vegetable Processing 1st Euro-Mediterranean Symposium, France, 2011

ERDOĞAN ORHAN, İLKAY E. Et Al. "Comparative Studies on Neuroprotective Potentials of Different Terebinth Coffee Commercial Brands and Unprocessed Fruits of Pistacia terebinthus L. and their Phytochemical Analyses." Fruit and Vegetable Processing 1st Euro-Mediterranean Symposium , France, 2011

ERDOĞAN ORHAN, İ. Et Al. (2011) . "Comparative Studies on Neuroprotective Potentials of Different Terebinth Coffee Commercial Brands and Unprocessed Fruits of Pistacia terebinthus L. and their Phytochemical Analyses." Fruit and Vegetable Processing 1st Euro-Mediterranean Symposium , France.

@conferencepaper{conferencepaper, author={ İLKAY ERDOĞAN ORHAN Et Al. }, title={Comparative Studies on Neuroprotective Potentials of Different Terebinth Coffee Commercial Brands and Unprocessed Fruits of Pistacia terebinthus L. and their Phytochemical Analyses}, congress name={Fruit and Vegetable Processing 1st Euro-Mediterranean Symposium}, city={}, country={France}, year={2011}}