ŞENOL DENİZ, F. S. Et Al. 2012. An in vitro perspective to cholinesterase inhibitory and antioxidant activity of five Gentiana species and Gentianella caucasea. INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION , vol.63, no.7 , 802-812.

ŞENOL DENİZ, F. S., Tuzun, C. Y., Toker, G., & ERDOĞAN ORHAN, İ., (2012). An in vitro perspective to cholinesterase inhibitory and antioxidant activity of five Gentiana species and Gentianella caucasea. INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION , vol.63, no.7, 802-812.

ŞENOL DENİZ, FATMA Et Al. "An in vitro perspective to cholinesterase inhibitory and antioxidant activity of five Gentiana species and Gentianella caucasea," INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION , vol.63, no.7, 802-812, 2012

ŞENOL DENİZ, FATMA S. Et Al. "An in vitro perspective to cholinesterase inhibitory and antioxidant activity of five Gentiana species and Gentianella caucasea." INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION , vol.63, no.7, pp.802-812, 2012

ŞENOL DENİZ, F. S. Et Al. (2012) . "An in vitro perspective to cholinesterase inhibitory and antioxidant activity of five Gentiana species and Gentianella caucasea." INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION , vol.63, no.7, pp.802-812.

@article{article, author={FATMA SEZER ŞENOL DENİZ Et Al. }, title={An in vitro perspective to cholinesterase inhibitory and antioxidant activity of five Gentiana species and Gentianella caucasea}, journal={INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION}, year=2012, pages={802-812} }