Nutritional, Chemical, Antioxidant and Antibacterial Screening of Astragalus cicer L. and Astragalus glycyphyllos L. Different Morphological Parts

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Shahrivari-Baviloliaei S., Konopacka A., Pascoalino L. A., Reis F., Kunkowski D., Petropoulos S. A., ...More

FOODS, vol.14, pp.1-19, 2025 (SCI-Expanded, Scopus)

  • Publication Type: Article / Article
  • Volume: 14
  • Publication Date: 2025
  • Doi Number: 10.3390/foods14020250
  • Journal Name: FOODS
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Agricultural & Environmental Science Database, CAB Abstracts, Food Science & Technology Abstracts, Veterinary Science Database, Directory of Open Access Journals
  • Page Numbers: pp.1-19
  • Open Archive Collection: AVESIS Open Access Collection
  • Lokman Hekim University Affiliated: Yes